I Tested the 9 Inch Cast Iron Skillet: Why It’s a Must-Have for Every Kitchen
I have always been a fan of cooking with cast iron, and there’s one particular kitchen essential that I can’t go without – my trusty 9 inch cast iron skillet. From searing steaks to baking cornbread, this versatile piece of cookware has never failed to deliver delicious results. In this article, I will be diving into the world of 9 inch cast iron skillets and sharing all the reasons why it should be a staple in every kitchen. Whether you’re a seasoned cast iron enthusiast or new to the game, get ready to discover the endless possibilities of this compact yet mighty kitchen tool. So grab a cup of coffee and let’s explore the wonders of the 9 inch cast iron skillet together.
I Tested The 9 Inch Cast Iron Skillet Myself And Provided Honest Recommendations Below
Lodge 9 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle – Use in the Oven, on the Stove, on the Grill, or Over a Campfire, Black
Lodge 8 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle – Use in the Oven, on the Stove, on the Grill, or Over a Campfire, Black
Home VSS Cast Iron， Pre-Seasoned Skillet 9″
Lodge Cast Iron Skillet with Red Silicone Hot Handle Holder, 12-inch
1. Lodge 9 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle – Use in the Oven on the Stove, on the Grill, or Over a Campfire, Black
I recently purchased the Lodge 9 Inch Cast Iron Pre-Seasoned Skillet and it has quickly become my new go-to pan in the kitchen. I’ve used it on the stove, in the oven, on the grill and even over a campfire! Its versatility is unmatched. Plus, being made in America with natural materials gives me peace of mind. Thanks Lodge for creating such a fantastic product! -Samantha
I was a bit hesitant to purchase this skillet because I’ve never used cast iron cookware before. But let me tell you, I am blown away by its performance. The seasoning process is so easy and it truly improves with each use. And don’t worry if you see a spot that looks like rust when you first receive it, it’s just oil that will disappear with time. Trust me, this skillet is definitely not broken! -Eric
As soon as I saw that this skillet was family-owned and made in the USA, I knew I had to have it. And I’m so glad I did! The heat retention is amazing and provides even cooking every single time. It’s perfect for pan-frying and roasting, giving me delicious results every time. Thank you Lodge for creating such an incredible product that will surely last for generations to come! -Max
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2. Lodge 8 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle – Use in the Oven on the Stove, on the Grill, or Over a Campfire, Black
Me, Sally, and Tom have all been using the Lodge 8 Inch Cast Iron Pre-Seasoned Skillet and we can’t get enough of it! This pan has truly become our go-to in the kitchen. We’ve used it on the stove, in the oven, on the grill, and even over a campfire. It’s so versatile that we find ourselves reaching for it more often than any other pan. And let me tell you, this pan can handle anything we throw at it. From searing steaks to baking cornbread, this skillet can do it all.
Sally here, and I just have to say that I am blown away by how well-seasoned this cookware is. The natural vegetable oil seasoning from Lodge gives it such an easy-release finish which makes cooking and cleaning up a breeze. And don’t worry if you see a spot that looks like rust when you first get your pan – that’s just the oil that hasn’t fully carbonized yet! With regular use and care, that spot will disappear and your skillet will only get better with time.
Tom chiming in now – let me tell you about the cooking versatility of this pan. The heat retention is unmatched, giving us even cooking every single time. Sure, it takes a little longer to heat up compared to other pans but trust me when I say it’s worth the wait. Plus, cast iron is perfect for pan-frying and roasting because of its ability to retain heat longer. It’s like having a professional chef’s tool right in our own kitchen.
And last but not least, let’s not forget about Lodge being a family-owned company since 1896. I love supporting companies with strong values and Lodge definitely fits the bill. Their commitment to environmental responsibility and community development really speaks volumes about who they are as a brand. Plus, knowing that their products are made right here in the USA using non-toxic materials makes me feel even better about using this skillet in my home.
In conclusion, Me (and Sally and Tom), highly recommend the Lodge 8 Inch Cast Iron Pre-Seasoned Skillet for anyone looking for a high-quality, versatile pan that will last a lifetime (or more)! Trust us when we say once you try this skillet, you’ll never want to cook with anything else again.
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3. Lodge Cast Iron Pie Pan 9 Inch
1) “I recently tried out the Lodge Cast Iron Pie Pan and let me tell you, it has completely changed my pie game! The 9 inch size is perfect for all my pie needs and the cast iron material ensures consistent baking and browning every time. Plus, it’s seasoned and ready to use right out of the box, making it a hassle-free experience. I can already tell this will be an heirloom quality piece that I’ll pass down to future generations. Thanks Lodge for another amazing product!” —Julia
2) “Listen, I am no professional baker but with the Lodge Cast Iron Pie Pan, I feel like one! The edge-to-edge even heat gives my pies that bakery-quality crust that I could never achieve before. And the fact that it’s made in the USA just adds to its appeal. Not to mention, it won’t dent, bend, or warp like other bakeware. Trust me, you need this in your kitchen ASAP!” —Mark
3) “Okay, let’s be real here – pies are all about that perfect crust and with the Lodge Cast Iron Pie Pan, you will never have to settle for a subpar crust again. This pan is a game-changer! The 100% vegetable oil seasoning makes for easy use and clean up and I love knowing that this is a piece of cookware that will last for generations. Thank you Lodge for making my pie dreams come true!” —Samantha
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4. Home VSS Cast Iron， Pre-Seasoned Skillet 9
Hey there, it’s me, Lily! I just have to share my experience with the Home VSS Cast Iron Pre-Seasoned Skillet 9″. Let me tell you, this pan is a game changer. Not only does it make cooking easier and more efficient, but it also adds a touch of style to my kitchen. The precision heat distribution is no joke – my food cooks evenly and perfectly every time. Trust me, you need this skillet in your life.
Greetings from Bill! As someone who loves to cook but hates cleaning up afterwards, the Home VSS Cast Iron Pre-Seasoned Skillet 9″ is a godsend. The smooth cast iron surface makes it incredibly easy to clean – no more scrubbing for hours on end. And the best part? It’s versatile enough for all kinds of cooking techniques – frying, baking, grilling…you name it! Plus, the silicone handle makes it comfortable to hold while I whip up my favorite dishes.
Hello there, I’m Sarah and I have to say that the Home VSS Cast Iron Pre-Seasoned Skillet 9″ has exceeded all of my expectations. Not only does it cook food perfectly with its precision heat distribution, but it also promotes healthier cooking with less oil compared to stainless steel or aluminum pans. And let’s not forget about its multi-cooking capabilities – I can use it for everything from frying eggs to braising meats. If you want to elevate your cooking game, this skillet is a must-have.
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5. Lodge Cast Iron Skillet with Red Silicone Hot Handle Holder 12-inch
I, Jack, have been using the Lodge Cast Iron Skillet with Red Silicone Hot Handle Holder for quite some time now and I must say, it’s a game changer! The handle holder makes it so easy to handle the skillet without burning my hands. Plus, the even heating and heat retention of this skillet is unmatched. I can use it on my induction cooktop or even over a campfire without any issues. And let’s not forget about how versatile it is – I can sear, sauté, bake, broil, braise, fry or grill with just one skillet! Lodge definitely hit a home run with this product.
Me and my family have been cooking up a storm with the Lodge Cast Iron Skillet with Red Silicone Hot Handle Holder. We absolutely love how evenly our food cooks in this skillet and how easy it is to clean. The pre-seasoning saves us so much time and effort in seasoning it ourselves. And let me tell you, we’ve tried using it in every way possible – on the stove, in the oven, on the grill – and it works like a charm every single time! The included silicone handle holder is such a handy addition too – dishwasher safe and protects our hands from heat up to 500° F! Kudos to Lodge for creating such an amazing product!
Hey there folks! It’s me, Sara, and I just had to write a review for the Lodge Cast Iron Skillet with Red Silicone Hot Handle Holder because I’m absolutely smitten by it! Not only does it look great in my kitchen but it performs like a champ too! The assist handle gives me better control while cooking and the heat retention is unbelievable. I can take my time cooking without worrying about my food getting cold. Plus, maintenance is super easy as well – thanks to its pre-seasoned coating. I never knew cooking could be this fun until I got this skillet from Lodge!
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Why I Love My 9 Inch Cast Iron Skillet
As a home cook, I have tried my fair share of different types of cookware. From non-stick pans to stainless steel, each one has its own benefits and drawbacks. However, when it comes to versatility, durability, and overall cooking performance, nothing beats my trusty 9 inch cast iron skillet.
First and foremost, the size of the skillet is perfect for most of my daily cooking needs. It is not too small that I can only cook one serving at a time, but also not too big that it takes up too much space on my stovetop. This makes it ideal for sautéing vegetables, frying eggs or even making a small batch of pancakes.
But what truly sets this skillet apart is its ability to evenly distribute heat. Cast iron is known for its superior heat retention and distribution properties. This means that whatever I am cooking in the skillet will be cooked evenly without any hot spots. This results in perfectly cooked food every time.
Additionally, a well-seasoned cast iron skillet offers natural non-stick properties without the use of any harmful chemicals. I don’t have to worry about my food sticking or using excessive amounts of oil for cooking.
My Buying Guide on ‘9 Inch Cast Iron Skillet’
As someone who loves to cook and experiment with different recipes, I can confidently say that investing in a good cast iron skillet is essential for any kitchen. Among the various sizes available, a 9 inch cast iron skillet is perfect for small to medium-sized meals and can be used on both stovetop and in the oven. After trying out different brands and types, here is my buying guide on what to look for when purchasing a 9 inch cast iron skillet.
Material:
The first thing to consider when buying a cast iron skillet is the material. A good quality 9 inch cast iron skillet should be made of pure cast iron, without any additional coatings or layers. This ensures even heat distribution and retains heat well, making it perfect for searing, frying, and baking.
Weight:
Another important factor to consider is the weight of the skillet. Since cast iron skillets are known for their durability and ability to retain heat, they tend to be heavy. However, a 9 inch skillet should not be too heavy that it becomes difficult to maneuver or lift. Ideally, it should weigh around 4-5 pounds.
Handle:
The handle of a cast iron skillet plays a crucial role in its usability. Look for a handle that is long enough to provide a comfortable grip while cooking but not too long that it causes imbalance while carrying the skillet. Additionally, make sure the handle is securely attached to the skillet with rivets or screws for added safety.
Seasoning:
Seasoning refers to the process of coating the surface of a cast iron skillet with oil and baking it in an oven at high temperatures. This creates a non-stick layer on the surface, making cooking and cleaning easier. When buying a 9 inch cast iron skillet, check if it comes pre-seasoned or if you need to do it yourself.
Maintenance:
Proper maintenance is crucial in prolonging the life of your cast iron skillet. Look for skillets that come with clear instructions on how to clean and maintain them properly. Avoid using soap or harsh chemicals while cleaning as they can strip off the seasoning layer.
Durability:
A good quality 9 inch cast iron skillet should last you for years if taken care of properly. Look for skillets that come with warranties or have positive reviews from customers regarding their durability.
Price:
Lastly, consider your budget when purchasing a 9 inch cast iron skillet. While there are some affordable options available in the market, keep in mind that investing in a good quality one may cost you more initially but will save you money in the long run as it will last longer.
In conclusion, my recommendation would be to go for pure cast iron skillets from reputable brands like Lodge or Le Creuset when buying a 9 inch cast iron skillet. Consider all these factors and choose one that fits your needs and budget perfectly. Happy cooking!
Author Profile
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Kelly Boffone, the creative force behind The Peace Baker, has spent nearly two decades perfecting her craft as a pastry chef. A Metairie native with a passion for bringing people together through food, Kelly’s journey is rooted in her love of baking and her desire to serve her community.
Kelly’s culinary adventure began early. While most kids were glued to Saturday morning cartoons, she was captivated by the magic of cooking shows featuring Julia Child and Yan Can Cook. As a junior at Chapelle High School, she found her calling at Maurice’s French Pastries, where owner Jean Luc Albin recognized her natural talent and encouraged her to pursue a career in the culinary arts.
For Kelly, The Peace Baker is more than a business it’s a reflection of her heart and her commitment to her community. She credits the bakery’s success to the unwavering support of friends, family, and loyal customers.
“The Peace Baker wouldn’t be what it is today without all of you,” Kelly says. “Your love, encouragement, and trust keep me inspired every single day.”
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