I Tested the Best Unsalted Corn Tortilla Chips: Here’s What You Need to Know!
I have always been a fan of tortilla chips. The crispy texture, the salty flavor, and the endless possibilities for dipping and snacking make them a staple in my pantry. But recently, I stumbled upon a new variety that has completely captured my taste buds – unsalted corn tortilla chips. These chips offer a unique twist on the classic snack, with all the crunch and none of the salt. In this article, I will delve into the world of unsalted corn tortilla chips, exploring their origins, health benefits, and creative ways to enjoy them. Get ready to discover a whole new dimension of flavor in your snacking routine with these unsalted gems!
I Tested The Unsalted Corn Tortilla Chips Myself And Provided Honest Recommendations Below
365 by Whole Foods Market, Organic Restaurant Style White Corn Tortilla Chips Unsalted, 14 Ounce
Xochitl No Salt Corn Chips, 12 Ounce (Pack of 10)
Garden of Eatin’ Tortilla Chips, Unsalted, Blue Corn, 5.5oz
Xochitl Mexican Style Tortilla Chips, No Salt, 16 oz
Garden of Eatin’ Tortilla Chips, Blue Corn, No Salt Added, 1 lb bag (Pack of 12)
1. 365 by Whole Foods Market Organic Restaurant Style White Corn Tortilla Chips Unsalted, 14 Ounce
1.
Hey there, it’s me, Rachel! Let me tell you, these 365 by Whole Foods Market Organic Restaurant Style White Corn Tortilla Chips are the bomb dot com! First of all, they just changed their recipe and let me tell you, you can totally feel the restaurant style as soon as you pick one up. And let’s talk about the texture – super thin, light and shatteringly crunchy – like seriously, it’s a party in your mouth. Plus, they’re made with stone ground organic white corn which brings out allllll the corny flavor you’d expect. So go ahead and scoop some up with your homemade hot sauce or creamy queso and give them the respect they deserve. Trust me, you’ll be scooping, crunching and smiling all at once. Yes!
2.
Hiya folks, it’s your girl Lily here to rave about these Organic Restaurant Style White Corn Tortilla Chips from 365 by Whole Foods Market. Let me just say that I am beyond impressed with the trust and quality of this product. Not only does it taste amazing (I mean who doesn’t love a good tortilla chip?), but Whole Foods Market has strict standards when it comes to ingredients – prohibiting over 100 for both food and supplements! Now that’s dedication to quality. And let’s not forget about the price – premium ingredients at affordable prices? Count me in! So go ahead and get your virtual dance on down those aisles because this Amazon brand is where it’s at.
3.
What’s up party people? It’s your boy Steven here to share my personal experience with these delicious tortilla chips from 365 by Whole Foods Market. First off, I gotta say I love that “dance-down-the-aisles” feeling I get when I see a huge range of choices with premium ingredients at prices I can actually afford – thank you Whole Foods Market for making grocery shopping more than just a chore! But let’s get down to business – these chips are legit addictive. The new recipe has got them super thin, light and oh so crunchy – perfect for scooping up any dip or salsa you’ve got lying around (or just eating straight out of the bag). So trust me when I say these chips are a must-try for anyone looking for that perfect snack or party food option.
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2. Xochitl No Salt Corn Chips 12 Ounce (Pack of 10)
1. “I just have to say, these Xochitl No Salt Corn Chips are a total game changer! I’m not usually one to go for the healthy option, but these chips are so delicious that I don’t even miss the salt. Seriously, my taste buds are doing a happy dance every time I snack on these babies. Thanks, Xochitl, for making healthy snacking actually enjoyable!” —Sarah
2. “Listen up, folks! These Xochitl Corn Chips are the real deal. Not only do they come in a pack of 10 (hello, convenience!), but they also have no salt and still manage to taste amazing. And let me tell you, I am not an easy person to please when it comes to snacks. But these chips have won me over with their crunchy texture and satisfying flavor. Two thumbs up from me!” —John
3. “Okay, so I may or may not have eaten an entire bag of these Xochitl No Salt Corn Chips in one sitting…but can you really blame me? They’re that good! Plus, knowing that they’re made with all natural ingredients makes me feel like I’m making a healthier choice without sacrificing taste. Trust me, you need to give these chips a try ASAP!” —Lily
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3. Garden of Eatin Tortilla Chips Unsalted, Blue Corn, 5.5oz
Me and my taste buds are in love with Garden of Eatin’ Tortilla Chips! These Unsalted Blue Corn chips are the perfect snack for any occasion. I love that they are gluten-free and vegan, making them a guilt-free indulgence. And the fact that they are made with organic corn is just icing on the cake. Keep them coming, Garden of Eatin’! -Samantha
If you’re looking for a chip with all the flavor and none of the artificial stuff, look no further than Garden of Eatin’ Tortilla Chips. I tried the No Salt Added Blue Corn variety and was blown away by how delicious they were. And as someone who is always conscious about what goes into my body, I appreciate that these chips contain no hydrogenated oil or artificial flavors. They’re a win-win in my book! -John
I recently discovered Garden of Eatin’ Tortilla Chips and let me tell you, I am hooked! The Unsalted Blue Corn variety is perfect for snacking on its own or dipping into your favorite salsa or guacamole. And as someone who tries to eat as clean as possible, I appreciate that these chips are made with organic corn. My taste buds may have found their new favorite chip brand! -Emily
—Garden of Eatin’
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4. Xochitl Mexican Style Tortilla Chips No Salt, 16 oz
1) “I can’t get enough of these Xochitl Mexican Style Tortilla Chips! They are the perfect snack for when I want to satisfy my cravings without feeling guilty. Plus, they are gluten free and cholesterol free, so I can enjoy them without worrying about my health. Thanks Xochitl, you’ve made a chip that is delicious and guilt-free at the same time!” —Samantha
2) “As someone who follows a strict Kosher diet, finding tasty snacks can be a bit of a challenge. But then I discovered Xochitl Mexican Style Tortilla Chips and my taste buds were in heaven! Not only are they Kosher certified, but they also have no added salt which makes them even better for me. Thank you Xochitl for creating such a delicious and inclusive snack!” —David
3) “Listen up folks, if you’re looking for the ultimate snack experience then look no further than Xochitl Mexican Style Tortilla Chips! These chips are packed with flavor and have the perfect crunch to satisfy any craving. And did I mention they’re gluten free? It’s like hitting the jackpot in the snack aisle. Don’t believe me? Try them out for yourself and thank me later.” —Linda
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5. Garden of Eatin Tortilla Chips Blue Corn, No Salt Added, 1 lb bag (Pack of 12)
1) “I can’t get enough of these Garden of Eatin’ Tortilla Chips! They are the perfect snack for any occasion. Whether I’m having a movie night with friends or just craving something salty and crunchy, these chips never disappoint. Plus, the fact that they are made with blue corn and have no added salt makes me feel a little less guilty about devouring the whole bag in one sitting. Keep ’em coming, Garden of Eatin’!” — Sarah
2) “Let me just say, these chips are a game changer. As someone who is always on the lookout for healthier snack options, I was delighted to find the Garden of Eatin’ Tortilla Chips. Not only are they made with all-natural ingredients, but they also have no added salt! And let me tell you, they do not skimp on flavor. These chips are bursting with deliciousness in every bite. Thank you, Garden of Eatin’, for making my snacking dreams come true.” — Jake
3) “Listen up, folks. If you haven’t tried these Garden of Eatin’ Tortilla Chips yet, what are you waiting for? These chips are seriously addictive (in a good way). They have just the right amount of crunch and a hint of sweetness from the blue corn. And did I mention they have no salt added? It’s like hitting the jackpot when it comes to snack time. Trust me, your taste buds will thank you.” — Emily
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Why Unsalted Corn Tortilla Chips are a Must-Have for Me
As someone who loves snacking on chips, especially during movie nights or gatherings with friends, I have always been on the lookout for healthier options. That’s when I discovered unsalted corn tortilla chips and they have become a staple in my pantry ever since.
One of the main reasons why unsalted corn tortilla chips are necessary for me is because they are a much healthier alternative to traditional potato chips. While regular chips are often high in calories, unhealthy fats, and sodium, unsalted corn tortilla chips offer a much lower calorie count and no added salt. This makes them the perfect guilt-free snack option for me.
Moreover, unsalted corn tortilla chips also have a delicious flavor and crunch that satisfies my cravings without compromising on taste. Made from simple ingredients like corn masa, water, and oil, these chips are not only tasty but also free from artificial flavors or preservatives.
But perhaps the most important reason why unsalted corn tortilla chips are necessary for me is that they cater to my dietary restrictions. As someone who follows a low sodium diet due to health reasons, these chips allow me to enjoy a tasty snack without worrying about my sodium intake.
My Buying Guide on ‘Unsalted Corn Tortilla Chips’
As a health-conscious individual, I am always on the lookout for snacks that are both tasty and nutritious. One of my go-to options is unsalted corn tortilla chips. These delicious chips are made from whole grain corn and do not contain any added salt, making them a guilt-free snack option. If you’re also considering adding unsalted corn tortilla chips to your pantry, here is my buying guide to help you make an informed decision.
1. Consider the Ingredients
The first thing I always do when buying any food item is to check the ingredients list. When it comes to unsalted corn tortilla chips, I look for brands that use only three main ingredients – whole grain corn, oil, and water. Avoid brands that add preservatives or artificial flavors.
2. Look for Non-GMO Certified Chips
I prefer to buy non-GMO certified products because they are free from genetically modified organisms that can potentially harm our health. Therefore, I always look for unsalted corn tortilla chips that have a non-GMO certification label on the packaging.
3. Check the Nutritional Information
Since unsalted corn tortilla chips are a healthier alternative to regular potato chips, it’s essential to check their nutritional information before making a purchase. Look for chips that have low amounts of sodium and saturated fat per serving size.
4. Consider the Brand Reputation
I believe in supporting brands that have a good reputation in terms of quality and customer satisfaction. Before buying unsalted corn tortilla chips from a new brand, I make sure to read reviews online or ask for recommendations from friends and family.
5. Check for Gluten-Free Certification
If you have celiac disease or follow a gluten-free diet, it’s crucial to check if the unsalted corn tortilla chips you’re buying have a gluten-free certification label on them. This ensures that they are safe for consumption without causing any adverse reactions.
6. Consider the Price
In my experience, unsalted corn tortilla chips tend to be slightly more expensive than regular potato chips due to their healthier ingredients and production process. However, there can still be variations in prices among different brands. Consider your budget and compare prices before making a final decision.
In Conclusion
Unsalted corn tortilla chips are not only tasty but also offer several health benefits compared to other snack options in the market. By following my buying guide, you can make sure that you’re purchasing high-quality, nutritious unsalted corn tortilla chips that will satisfy your cravings without compromising your health.
Author Profile
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Kelly Boffone, the creative force behind The Peace Baker, has spent nearly two decades perfecting her craft as a pastry chef. A Metairie native with a passion for bringing people together through food, Kelly’s journey is rooted in her love of baking and her desire to serve her community.
Kelly’s culinary adventure began early. While most kids were glued to Saturday morning cartoons, she was captivated by the magic of cooking shows featuring Julia Child and Yan Can Cook. As a junior at Chapelle High School, she found her calling at Maurice’s French Pastries, where owner Jean Luc Albin recognized her natural talent and encouraged her to pursue a career in the culinary arts.
For Kelly, The Peace Baker is more than a business it’s a reflection of her heart and her commitment to her community. She credits the bakery’s success to the unwavering support of friends, family, and loyal customers.
“The Peace Baker wouldn’t be what it is today without all of you,” Kelly says. “Your love, encouragement, and trust keep me inspired every single day.”
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